Maintain food safety, do this in China

On July 20, 2022, the Journalism Office of the State Council held a press conference in the agricultural and rural economic operation in the first half of 2022. Relevant sources of the Ministry of Agriculture and Rural Ministry pointed out that grain security is a issue of common attention of global attention, and it is also the most important material foundation for building a community of human destiny community. Essence Since the epidemic, some countries have adopted the restrictions on food and agricultural products to export measures, which has affected regions and global food security. The Chinese government has effectively responded and took effective measures, mainly in the following three aspects.

1. Fully focus on domestic food stable production and insurance supply

Pay attention to the improvement of grain production capacity, seize the two key points of seed arable land, strengthen the construction of high -standard farmland, accelerate breeding innovation, and improve food production capacity.

Last year, my country's per capita food share reached 483 kg, which was much higher than the world's recognized safety standards.

Based on its own resources, China has successfully solved the problem of eating 1/5 of the world's population, which is an important contribution to ensuring global food security.

2. Actively promote international cooperation in agricultural agricultural

China actively fulfills international responsibilities, and actively helps developing countries to improve agricultural production and food safety through agricultural South -South cooperation and multilateral bilateral food assistance.

China is the country with the most donated funds to the United Nations Food and Agriculture Organization South -South and dispatched the most experts.

3. Strengthen Sino -US cooperation

China and the United States are all agricultural powers, and they should play a positive role in maintaining global food security.

Since last year, the agricultural departments of China and the United States have interacted well. The two parties have developed cooperation and communication on food security at the working level. In the future, some positive project intentions have been formed in terms of relevant policy coordination, technical cooperation, and personnel exchanges.

This will inject more certainty for the global food security system and the agricultural product market, and it will also help maintain global food security.

Source: Seeking.com

Planning: Hou Yajing

Production: Hou Yajing

Review: Wu Qiang

Produced: Wang Zhaobin

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