All 10 years · Dizhou Tour 丨 Aksu: "Big Fruit Plate" Four Seasons Fragrance

Author:Tianshan.com Time:2022.08.10

Tianshan.com reporter Zhang Zhili

From the hotel and restaurant to the farm living room, from the tourist attractions to the rural night market, the sweetness of Guatuo is sweetening. Recently, Zhejiang tourists Qiu Haoyu, who came to Awati County, Aksu area for the first time, had the biggest feeling that where the biggest feeling was to eat extremely sweet fruits.

The villagers of Ranchu Village, Tumuka Town, Wensu County were picking cherry (taken on May 24). Yan Shoulin Photo

"It's time to come to play in Xinjiang this season. Watermelon, melon, grapes, peaches, apricots, and plums are all familiar. At this time next year, I will make an appointment with more friends." Qiu Haoyu, who was tasting while picking the grapes while picking up the grapes.

The Tabao Desert Park Manager Abu Licu Abdiniazi responded enthusiastically: "Aksu's" Big Fruit Plate "Four Seasons Fragrance, no matter when you come, you can eat fresh fruits. The uninterrupted melon sweet fruit fragrance, I chose to return home after graduating from college. "

It is learned from Abu Licuki that although Awati County is a well -known "cotton city" in the country, some state -owned farms are named after "harvest", but the scene of cotton harvest is only presented in late autumn, while more than ten kinds of fruits are different. The season is mature and has advanced fresh -keeping and processing techniques to decorate a happy harvest scene for the desert oasis.

In the Aksu area with an area of ​​4.5 million acres of forest fruit, the forest fruit area of ​​Awati County is not the largest, and the variety is not the most. Walking along the Tarim River, rock sugar -hearted apple planting bases, paper leather walnut planting bases, high -quality jujube planting bases, high -quality fragrant pear planting bases, high -quality white apricot planting bases and other fruit forests, spread to the foothills and desert in the distance.

The "big fruit plate" is full of fruit and full of color. How to make fruit farmers continue to increase their income? In recent years, in addition to the scientific, standardized, and branding management in the improvement of the quality and efficiency of the forest and fruit industry, the Aksu region has also worked hard on the time difference. For example, the red flag slope apple, which created a brand in the fruit market, originally focused on red Fuji varieties. Now there are more than 30 varieties. From August to November, apples have been mature to go public. The same apple tree is also divided into light fruits and bags picked in different seasons. Some of the same batch of apples are picked, and some of them have been acquired and put on the market by vendors.

The reporter found in many counties and cities in the Aksu area. In recent years, with the improvement of modern facilities agricultural technology and forest fruit cultivation management technology, the success and promotion of the "Nanguo North Seed" technology, the rise of rural tourism "picking and tourism", Lin Lin, Lin, Lin Lin, Lin The cycle of fruit picking is continuously stretched. When the spring is cold, the fruit in the cherry greenhouse of 100,000 acres of ecological parks in Wensui County is red and full of spring. The watermelon in the greenhouse in the town of Aiqi in Xinhe County is listed on the market. It is colorful such as sea buckthorn, and fruit transactions are as hot as summer.

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