From Luzhou to Berlin, Chinese caviar is dressed as a beautiful world table

Author:Xinhuanet Time:2022.09.05

Xinhua News Agency, Hangzhou, September 5th. Question: From Luzhou to Berlin, Chinese caviar dressed as a beautiful world table

Xinhua News Agency reporter Yu Jiaxin Zhang Xuan, Guo Yuqi Zhu Sheng

Eggs, rubbing eggs, cleaning, draining, pickling, tanks ... 16 processing processes, strictly limited to 15 minutes. In a caviar production workshop on the Wuxi River, Zhejiang, the workers seal the fresh caviar sealed by the workers and transport them to all parts of the world within 48 hours.

More than 8,000 kilometers away, Berlin, Germany is one of the destinations of these caviar. The hotels, supermarkets and restaurants here are almost everywhere.

The Emperor Caviar, located in Berlin, is one of the largest caviar distributors in Europe. The company's general manager Rumin Corusi recently told Xinhua News Agency that all the caviar products sold by the company in Berlin are from the "Catgaga" brand in China. "Catgaga" is a caviar brand produced by Hangzhou Qiandao Lake Linglong Technology Co., Ltd. (Linglong Company). The workshop in Luzhou is located in a breeding base of Linglong Company.

Caviar sauce is made of ovarian eggs. The place of origin was once famous for Russia and Iran. It was called "black gold" because of its scarcity. Due to stealing and hunting, the number of wild catfish declined sharply, for this reason, many countries issued a ban order. In order to protect wild catfish such as Chinese crickets, China allows artificial breeding catfish to create conditions for Chinese companies to produce cavia sauce. Today, China has become a big country for caviar, and the output of the Fulong company only accounts for about one -third of the world.

Cracs breeding is not easy. Liu Jiashou, a researcher at the Institute of Aquatic Biological Research of the Chinese Academy of Sciences, previously introduced to reporters: "Curma is an ancient rare animal, which has high requirements for water temperature. It belongs to sub -cold water -based fish and the most suitable growth in water from 18 to 23 degrees Celsius." Liu Jiashou said Luzhou has a unique advantage of cold water resources. The water temperature in the area can still be maintained at 22 degrees Celsius in summer, which is very suitable for catfish breeding.

In order to produce high -quality caviar, scientific researchers and enterprises have made a lot of efforts, such as strengthening the selection and cultivation of fish seedlings, carefully cultivating fish feed, and optimizing the processing process to make it more standardized and efficient ...

China is not a consumer in the traditional sense of caviar. Chinese caviar has been questioned when entering the overseas market, but after all, it has won reputation with quality. In 2011, Handsha Aviation Blindly tested 25 caviar samples, and unexpectedly found that the "Catgaga" caviar ranked first in blind reviews. Since then, Hansha Airlines has been using "Catgaga" caviar.

In the international market, the advantage of Chinese caviar is no longer a price win, but standing out of the quality of the quality. Wang Zhigang, general manager of the International Business Department of Linglong Company, recently introduced to reporters at Luzhou's production and breeding base, "Our current price is not lower than competitors, but it is still very popular." After the United States provoked the economic and trade dispute over China, Linglong was worried about losing American customers. "But it turns out that because of its excellent quality, most American customers are willing to continue their procurement even if they bear the pressure of price increases, and the orders will not increase."

The new crown epidemic has seriously impacted the world economy, but the caviar exports of Lulong Company rose against the trend. In the first half of 2021 and in the first half of 2022, the export volume and revenue of the corporate caviar achieved a significant increase in year -on -year. From January to June 2022, the export volume of caviar increased by 30%year -on -year, and revenue increased by 50%year -on -year.

In the breeding base, Xia Yongtao, director and executive deputy general manager of Linglong Company, told reporters that "the outbreak has promoted home consumption and online consumption in European and American countries, and has spawned some emerging consumer markets with huge market potential."

The company's customers in Berlin also have the same market insight. Korugi introduced that the European market has huge demand for Chinese caviar, and even in short supply, "Fortunately, we have a reliable partner." And this "reliable" comes from the "Catgaga" brand caviar with excellent quality and rich varieties.

A jar of croaks sauce skewed a mutually beneficial and win -win industrial chain. One was delivered to the table for foreign consumers, and the other also increased the income of Chinese farmers to get rich.

After participating in the catfish breeding industry, the 63 -year -old villager Li Yuelin, a 63 -year -old villager, earn nearly RMB 100,000. Li Yaofu, the owner of the Farm Farm, the Fortune Family Family of the Koyama Village, passed a large -scale farming and reached RMB 400,000 per year. Mao Zekai, a staff member of the Luzhou Agricultural and Rural Bureau, introduced that the comprehensive output value of the catfish industry chain in the Cunfu Industry Demonstration Zone of the Kecheng District of Luzhou City reached 340 million yuan.

Catalga, which is a foothold in the European and American markets, is also expanding the domestic market and marching to emerging markets such as Southeast Asia. "Singapore, Japan and other Asian markets have a huge potential. We hope that consumers in more countries and regions can enjoy the deliciousness of 'Made in China'." Xia Yongtao said.

[Editor in charge: Wang Yan]

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