At present, Xinjiang's agricultural production situation is stable, and vegetables, meat egg milk, and aquatic products are sufficient

Author:Tianshan.com Time:2022.09.12

Pomegranate/Xinjiang Daily (Reporter Su Luping reported) On the evening of September 12, the Press Office of the People's Government of the Autonomous Region held a press conference on epidemic prevention and control. At the meeting, Xu Tao, deputy director of the Agricultural and Rural Affairs Department of the Autonomous Region, answered reporters' questions on the question of "how the Xinjiang agricultural and rural departments coordinated the epidemic prevention and control and important agricultural products".

Since the occurrence of this round of epidemic, agricultural and rural departments at all levels in the region have taken the prevention and control of high -efficiency epidemics and the supply of agricultural products as the most important and most urgent task in the near future. In general, the current agricultural production situation in the region is stable, and the supply of vegetables, meat, egg milk, and aquatic products has sufficient supply, which guarantees the consumer needs of residents, especially the Mid -Autumn Festival market supply is stable.

The first is to strengthen organizational leadership. Establish the agricultural production security group of the Agricultural and Rural Department, establish a special mechanism for insurance supply, clarify the responsibilities and missions, and refine the work arrangements. The Autonomous Region Agricultural and Rural Affairs Department has organized research and arrangement and deployment of "Sanxia" and "Sanqiu" agricultural production and agricultural product production guarantees. Supply of vegetables, meat and egg milk markets.

The second is to carry out normalized scheduling. The first is to establish a "vegetable basket" product production supply daily dispatch mechanism. Starting from August 11, adhere to the daily scheduling, and timely grasp and respond to the impact of the epidemic on agriculture. The second is to coordinate difficulties in time. Pay close attention to whether agricultural resources, unobstructed transportation, and whether agricultural products such as vegetables, seasonal fruits are difficult to collect and list; timely grasp the situation of vegetable production, reserves, supply, self -sufficient levels, and gaps in foreign demand in the field; Supply and other conditions. Sort out the list of problems, and coordinate relevant departments, prefecture counties and other early solutions. The third is to open the channel for acceptance. Publish a call from the masses in a timely manner, contact communication and communicate with the problems reflected, and guide the grassroots to deal with it properly. As of now, multiple rounds have been dispatched for 14 prefectures, 80 counties (cities, districts), and coordinated and solved 81 issues of 7 major categories.

The third is to actively help enterprises to relieve their bonding for subsidies. Unblocked leading enterprises reflect the channels of production and operation, establish an entrepreneur information exchange group, and build difficulties to reflect "through traffic". There are 152 specific issues of 5 major categories of agricultural products harvesting, difficulty in enterprise employment, production and sales docking, transportation and transportation, and financial credit demand. At present, most problems have been effectively resolved, ensuring the stability of the industrial chain supply chain and the normal production and operation of leading enterprises.

The fourth is to do a good job in price dynamic monitoring. Continue to strengthen the monitoring of the price of "vegetable baskets" products, do a good job of monitoring of key agricultural products wholesale markets, comprehensively understand the changes in market prices in market vegetables and meat, and coordinate and solve the actual problems of enterprises in selling vegetables and animal products. Market vegetables and meat prices are stable. Since the epidemic occurs, except for the initial price fluctuations in static management in some cities, the normal levels have been maintained at other periods.

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