Huangpi grabbing fast lettuce 15,000 acres to ensure that the "vegetable basket" supply is sufficient

Author:Dami Huangpi Time:2022.09.24

Wuhan Agricultural and Rural Bureau recently released news

Our city will broadcast 60,000 acres of fast lettuce in September

Ensure that the city's vegetable market has a stable price

The reporter learned from the District Agricultural and Rural Bureau

This fall

Huangpi will snatch 15,000 mu of fast lettuce

Constantly enrich the citizen's "vegetable basket"

According to the person in charge of the Planting Department of the Wuhan Agricultural and Rural Bureau, the city's vegetable area is currently 648,800 mu in the park, and the total output of the fields of vegetables is expected to be 826,500 tons. As of now, the total planting area of ​​vegetables has been 108,900 mu in September, of which 34,200 acres of fast lettuce sowing area, mainly including more than ten leafy varieties such as small greens, dolls, amaranth, etc., which can continue to be harvested in mid -late October.

Huangpi, an important agricultural area in Wuhan, will plant 15,000 acres of fast lettuce in Huangpi District this fall. At present, the various vegetable bases in the region are seizing the good weather for the good weather to make a sowing and seeding to ensure that the supply of citizens' vegetable baskets before and after National Day is continuously stall.

The District Agricultural and Rural Bureau stated that the next step will continue to strengthen the guidance of field technology, improve the quality of sowing, further promote organic fertilizer and green prevention and control technology, and promote the normal growth of vegetables. At the same time, actively cooperate with the District Development and Reform Bureau, District Commerce Bureau and other departments, earnestly do a good job of recent monitoring and guarantee work of the vegetable market, strengthen production and sales docking, organize local collection and storage, and unblock logistics and transportation to ensure that the vegetables in the park are sustainable, not in the garden vegetables. Listing.

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