Come to Ping Luo, taste the non -heritage on the tip of the tongue

Follow Lei to find food every Thursday

Come here this time, eat non -heritage food!

These foods and production skills

After time inheritance, it has passed through

Carrying the memory and temperament of the water and soil

Come and taste with Lei Brother!

01

Lentils jelly

Lroponal jelly that has been included in the district -level non -heritage list

The tendon is crystal clear

Plus the fragrant and spicy Plastic pepper

Come to a bowl when the weather is hot

Refreshing appetite!

02

Huangquqiao lamb meat

The non -heritage food at the autonomous region level

Huangqu Bridge lamb meat can be described as

Ping Luo's most famous food signboard

Stir -fried lamb meat

Color red and bright meat texture soft and tender

It is matched with noodles that fully absorbed meat and soup

Fragrance is overflowing and mellow

03

Shahu fish head

Dahua catfish head from Shahu Lake

Huangquqiao Old Tofu, which is also a district -level non -heritage

Stew fish head and tofu together

The fragrance of both tofu

There is also the fresh aroma of fish head

The wonderful match is absolutely delicious!

04

Scoop

This is a very popular county -level non -heritage food

Made of sheep hoof and pink peeling and pink mushrooms

Booth hoof spicy sauce flavor is strong

Pink skin smooth and refreshing taste tendon

Pleurotus mushrooms are tender and delicious

Add secret sauce

It's Lei Brother and Guest's favorite non -heritage food

Click below to position with Lei Ge to eat food and not get lost

Oriental Hotel

Non -feast

Let us taste those inherited food skills

Feel the culture behind food and local folk customs

Let us not forget

The taste of the real home

Tonight 22:12, tomorrow noon at 12:05

Meeting Ningxia Satellite TV "Come on Brother Lei"!

Don't go to Shizuishan to check in food!

Delicious

Follow Lei Ge to eat all the stone mouth mountains

Taste the delicious and win the prize

Fujian -Zhejiang Seafood

Program: Taste the taste of mountains and sea in Shizuishan

Address: Linji Seafood Building Fujian -Zhejiang Seafood

Bagen iron pot noodle noodles

Program: Go to Shizuishan to eat Basinbu Noodles, you must talk about the pot

Address: Ji Xiangyuan Iron Pot Solding Noodles

Hu Niu stewed meat

Program: The dream of fried meat in Shizuishan became a century -old shop

Address: Hu Niu Stewed Meat Museum (Yongkang North Road Store)

Haibao spicy

Program: Love to eat spicy stars must come to challenge this spicy confusion in Shizuishan

Address: Haibao Spicy Ting Chuan Xunxiang

Ertering fruit braised pork

Program: This Shizuishan Mountain Thirty -year -old braised meat shop, everyone who has eaten said well!

Address: Chinese meal for secondary fruits and wood pork pork series

Cooked Chopped Entrails Of Sheep

Program: There are three authentic sheep mixed in this street in Shizuishan

Address: Boss Zhang Yang Miscellaneous

Zhao Xusheng Sheep Miscellaneous Store (Dawukou General Store)

Malaysia Black Egg Sheep Miscellaneous (Dawukou General Store)

Shaojun lamb meat

Program: Shizuishan has more than 20 years of old shop lamb meat for more than 20 years

Address: Shaojun Lamb Meat Restaurant (Xiangyang Road)

Park Lao Zhang Chuanlou

Program: Go to Ping Luo, you must eat this cold pot skewers

Address: Lao Zhang Chuanlou in the Park

Pure Bone Niu Decoction

Program: Have you ever eaten as big bones as big as your face?

Address: Junmanglou Chunshi Niu Decoction Pavilion

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