The 8 items on the tea table are not necessarily used, but it is recommended to understand

Author:Xiaochen Tea Time:2022.08.09

丨 This article is original by Xiao Chen tea

丨 First of the People's No.: Xiao Chen Tea

丨 Author: Village Grandma Chen

"1"

Over the years, I have discovered a famous saying.

That is, Lin Zi is big, there are birds.

In the society, no matter how spicy eyes and incredible questions you encounter, you can explain it with this sentence.

Of course, it also includes a video we saw two days ago.

In the video, some people teach tea friends to use a piece of A4 paper to act as the "important role" on the tea table.

The method is very simple, that is, fold the paper from the middle, and then pour the tea to the top.

It is said that this can not only enjoy tea, but also can easily put the thicker tea into the small purple sand pot with the mouth of the pot.

Li Mahua pointed at the video and laughed with joy.

I can't help it. Since the other party claims to be a senior tea artist, how can I not know that there is something called tea?

If you are used to making tea with a purple sand pot, you can also put a tea leak on it before you cast tea.

It is more reliable than using paper without food hygiene and safety standards.

Let's write today, 8 kinds of tea sets and basic usage on the tea table.

No one is able to search for it, and find a lot of understanding.

"2"

First, tea

It is a place where we put dry tea into a bowl or a teapot.

When calling tea, tea is often used as a container.

On the tea, it can watch the posture of tea, but also more attractive than catching tea directly.

It is like a small boat that can accommodate various cable tea leaves.

Put on it, whether it is appreciated or displayed to the guests, it is excellent.

After that, pour dry tea into the cover bowl and formally began to brew.

The tea on the market has a variety of materials and its shapes.

Wide flat, long, short, bamboo, white porcelain, solid wood, alloy of alloy ...

Under the premise of ensuring quality, you can choose according to your preferences and practical perspectives.

"3"

Second, tea

Also known as Shuiyu, as the name implies, it is used for tea soup and tea residue abandoned in the process of baking tea.

In the past, wet bubbles were popular, and large tea tables could be cleaned directly.

No soup can also pour directly on the tea table.

The tea soup will flow along the water pipe connected to the scrap bucket underneath.

Today, dry bubbles have begun to rise.

Compared with wet bubbles, dry bubbles do not occupy positions, and they are more simple and clean.

However, the abandoned water should not be as usual as usual, and then stop it on the tea table.

Be sure to pour in the dedicated tea and try not to splash on the table.

This can not only keep the tea table tidy, but also easy to clean up.

It is easy to change the style of the tea table at any time, adding the fun of laying the tea room.

"4"

Third, tea clip

Tea clips, one of the six gentlemen of the tea ceremony, have always attracted much attention.

Its main role is to replace the fingers, which can prevent scalding when clipping the cup.

Specifically, before we usually make tea, we need to make the hot pot warm cup.

Including cover bowls, fair cups, tasting cups, etc., in order to ensure cleanliness and hygiene, it is better to use boiling water.

At that time, the water poured into the cups needed to be poured off.

But if there is no tea clip, pick up the cup directly with your hands. At first, the temperature is too high and it is easy to scal the hand.

If it is entertaining guests, it will inevitably give people a sense of rudeness.

Therefore, the best way is to use a cup to pinch the cup with a tea clip, and then put it in front of the guests to ensure that you do not touch your mouth.

In addition, the tea clip is very convenient to clean up.

After drinking tea, the leaf bottom and wastewater are often poured into the tea.

If you stick to the bottom of the bowl and do not want to get started, you can use a tea clip to get fiddled with it.

"5"

Fourth, tea leak

In the tea circle, many people will mix tea with tea.

In fact, there are essential differences between the two.

There is no filter in the middle of the tea leak, but a large hollow circle, the main role is to increase the pot of the teapot.

Some friends who like to make tea with purple sand pots are usually indispensable.

Avoid it because the pot mouth is too small, it is difficult to pour into the pot completely and fall around, causing waste.

As for the tea filter, a fine filter in the middle.

In the process of making tea, if you are worried that the tea is too broken, the tea residue will fall into the fair cup to affect the taste.

Then, at this time, a tea filter is put on the fair cup, which can make the tea soup more translucent and ensure the taste.

But now on the market, many merchants confuse tea filtering with tea leaks.

Obviously selling tea filters, but the word "tea leak" is used in the name of the product, misleading consumers.

This also proves from the side that it is a joke to learn art.

"6"

Fifth, tea needle, tea knife

You can see the two of them with tea cakes.

The sharp appearance is used to pry the cake, which is not suitable.

But there are a little difference between the tea needle and the tea knife.

Everyone can see that the tea needle is more sharp and strong, and the pressure can be concentrated together, and then focus on breaking the obstacles.

Therefore, if you drink a particularly tight tea cake, such as cooked cakes, black tea bricks, etc., you have to use a tea needle.

In addition, the tea needle is also used for blocking.

If the broken leaves block the mouth of the pot, it is difficult to pour out the tea soup smoothly, and it must be dredged with tea needle.

The tea knife is relatively flat and thin, suitable for white tea cakes that are tight and appropriate. Being able to enter the inside of the tea cake quickly, when the knife falls around, you can pry out a thin white tea cake.

Regarding the material, there is no special requirement, clean and odorless.

"7"

Sixth, cover

Sometimes, we will find a thing in the corner of the tea table silently.

It looks inconspicuous, and even, most people don't know its usage.

It wasn't until I gently put the lid on it, and I realized: "Oh! It turned out to be the cover!"

Cover, as the name suggests, is where the lid is placed.

No matter what container uses tea, the lid is always opened.

But if you place it directly on the desktop, wet and indecent.

With the cover, it solves the problem of the lid's place well, and then can inject water, brew, make soup, and tea tasting.

It can be seen that although the cover is small, it cannot be ignored.

"8"

Seventh, coin

Below the cup, we can often see a round, matching small dish.

And its name is called a coaster and a cup.

As the name suggests, it is used with the Pinya Cup, which is specially used to place tea cups.

On the one hand, when you add tea to the guests, in case you shake your hand, overflow the tea soup, and with the cup of the cup, it will not be sprinkled on the tea table.

Avoid affecting the tidy desktop and the mood of drinking tea.

On the other hand, when given tea to the guests, because it is not advisable to touch the edge of the cup directly with your hands, you can hold the cup with both hands and give the tea to the other party.

Especially in the formal occasion, we worshiped tea with both hands to respect and sincere.

In addition, hand movements must be smooth, stubborn, but not beautiful!

"9"

Eighth, tea scarf

Different from ordinary towels, tea towel refers to the towels specially specialized on the tea table.

The main function is to keep the tea set dry.

For example, after using a bowl to produce soup, you will find mixed water left at the bottom of the tea tray.

At this time, you can use a tea scarf and gently wipe the tea tray. Wait until the bowl back to the original position, and then wipe the tea water under the bottom.

At the same time, you can also dry the tea that accidentally drips on the table.

The focus of the tea towel is to keep it clean and wash hard.

If you let the guests see that the master's tea table, the tea towel is dirty, as if it hasn't been cleaned for a long time, it will inevitably be suspicious.

Give people a negative impression that does not like clean, lazy.

Therefore, regardless of the value of the tea towel, it is the most important thing to pay attention to cleaning.

"10"

In summary, different tea sets have different effects on the tea table.

Each of his duties and duties can be perfected.

A piece of paper caught by hand cannot be guaranteed, and it is not advisable to contact tea directly.

And when we use these tea sets, we must also remember to clean.

Wood or bamboo objects, if it is contaminated with water vapor, is easy to be moldy.

Therefore, in daily use, remember to dry it in the ventilation.

As the so -called, the details determine the success or failure.

Those who really love tea must also love tea sets, so that good tea can show the best flavor.

It is not easy to create. If you think this article is helpful to you, please like it.

Follow [Xiao Chen Tea], learn more about white tea, rock tea!

Chen Chen, the aunt Chen of Xiao Chen, the columnist, the original innovative media of the tea industry "Xiao Chen Tea" the main pen, and has published the Bai Tea monograph "White Tea Taste". From 2016 to 2020, more than 4,000 original articles have been written.

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