Lile and Le Shandong | Binzhou: Centennial non -heritage Boxing -Municipal Intangible Cultural Heritage Representative Project: Binzhou Frying Bun

Author:Shandong Public Culture Cloud Time:2022.08.19

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Bo Xing has a long history, has a deep humanistic accumulation, has a wealth of intangible cultural heritage resources. It is a valuable wealth passed down from generation to generation, and it is also an important component of Chinese excellent traditional culture.

In order to make the people of our county understand Boxing more comprehensively, appreciate the historical heritage and cultural charm in the intangible cultural heritage, and to fully stimulate the sense of identity, belonging and pride of the masses of cadres and the masses, and effectively enhance the cohesion of all sectors of society, heart power, and heart power and heart power and heart power and heart power and heart power and heart power Creativity, further carry out the theme practical practice of "Incidential Construction", and the Boxing County Cultural Museum specially organizes the "Zhibinzhou 'Centennial Non -Heritage Bo Xing" online non -heritage class. Cultural heritage introduction is introduced to everyone.

Binzhou decoction bag

Binzhou decoction kits began in the Qing Dynasty, well -known in the Republic of China, flourishing in New China, and have a history of more than 100 years. The officials of the officials of the various merchants, the officials of the officials of the officials, and Mo, who did not take a car and took the boat to the delicious decoction bun. According to legend, after the famous writer of the Qing Dynasty, Pu Songling tasted the decoction bun and praised "Qiaozhuang's water decoction buns can be named with Zhoucun's biscuits."

Decoction bun, a snack, once experienced the fragrant of the years, it will become a symbol of memory, a cultural symbol of culture. Along the river of more than 100 years, it still flows on the street snack stalls and reflects in the mouth of the villagers; it also boarded the table of high -end hotels and was rated by more character. Qiaozhuang water frying buns, in the seemingly ordinary inheritance, reveal a strong historical fragrance, the more you look back, the longer the more ...

In the Qing Dynasty, Qiaozhuang's rural shops or bustling markets, the decoction buns had occupied the people's dining table. The skin is golden, crisp but not hard, the filling is thin, fragrant but not greasy, and it is suitable for noodles for all ages. It is known as food. The decoction is inherited in the hands of Qiaozhuang people.

Qiaozhuang water fried buns are divided into two types, and they are seasoned with a certain condiment. Before the production of the frying bun, the meat and vegetables are separated. First make the posting noodles into a one -one -one -one -one, put the vegetables and soaked pork, use the filling plate to properly press the column -shaped bun, pinch it down, and pinch it downwards. , Neatly placed in the four square wooden plates. After the buns are cooked, steamed, steamed, and fried.

Two residual walls, putting on the top of the canopy, a plate of pots, and a few people, it is such a simple family, and the fragrance of the decoction bun can also be drifted out. Whether you are a farmer or a worker and a cadre, you can sit in front of the snack stalls that are raised at will. They eat a casual, tranquil, a kind of rural spirit, and a historical charm. Perhaps, it is this natural supply and demand that it has given Qiaozhuang's deeper and longer living space. Qiaozhuang's frying bag will also be in the tail sound of Qiaozhuang dialect, which will be steamed in a crispy yellow burnt and crispy taste.

Diet is a culture. When a food can represent a regional characteristic symbol, it has been given more cultural connotation. In 2011, Qiaozhuang decoction bag was selected as "100 kinds of food that must be tasted in Shandong". Daily "Daily, Shandong Satellite TV and other mainstream media have been promoted nationwide.

In May 2013, Binzhou decoction buns were announced as a representative project of municipal intangible cultural heritage.

Binzhou decoction bag display

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