For newbies, others recommend old white tea. Why do I recommend new white tea?

Author:Xiaochen Tea Time:2022.07.13

丨 This article is original by Xiao Chen tea

丨 First of the People's No.: Xiao Chen Tea

丨 Author: Village Grandma Chen

"1"

There are new tea friends come over and chat.

"Soon after I started drinking white tea, why do other people recommend that white tea is best to drink for more than 7 years and 8 years. It is better to choose old tea, but you recommend drinking new tea here?"

Although old white tea is good, for most novices, it is best to choose new tea for entry tea.

From new to old, gradual advanced, the entry journey can go well.

From the beginning, I heard the advocacy of some tea shopkeepers, and believed that the older the year of the white tea, the older the better, but it would be easy to be pitted.

After all, the old tea is deeper than the new tea.

There are many old fraud in the year, and it is the first mountain.

Running qi has a lot of degeneration and deterioration, which is the second mountain.

For more than 7 years, boutique old tea with good performance areas, craftsmanship, and storage of "three -in -one" performance. The stock is very small. One tea is difficult to find. It is the third mountain.

Newcomers who don't understand anything, buying old tea blindly, are risk for being pitted.

And the new tea is selected, the following 6 points of advantages are very prominent.

"2"

First, the price of new tea is relatively transparent.

A few days ago, a tea friend came to consult the old silver needle.

How much can he value the silver needle he saved 10 years ago?

To be honest, it is difficult to answer.

Gold, daily market.

Foreign exchange, with exchange rate changes.

Rice, pork, oil, and large prices.

In white tea, the new white tea has an official guidance price. In recent years, the Fuding White Tea Association has issued market guidance every year.

As for the old white tea, it is difficult to estimate.

Behind this involves many details such as production areas, crafts, warehousing, categories, planting methods, and forms.

After comprehensive consideration, we can only get a rough range price.

For newbies to buy white tea, if you are worried that you will suffer if you buy old tea, choosing new tea will be more worry -free!

Second, the cost of starting with white tea is low.

Under the premise of the same place, the same tea factory, similar craftsmanship, and quality, new tea will be cheaper than old tea.

Because after many years of storage, the cost of tea for old white tea is not low.

For example, the cost of warehouse construction or rent and management fee.

For example, the purchase of the air conditioner, the wetting machine and running all year round, control the indoor temperature and humidity of the warehouse in the reasonable range of equipment costs and electricity bills.

For another example, manual management expenses responsible for daily fire prevention and theft management, equipment maintenance, and registered registered in the warehouse.

In this pen, the price of old white tea is naturally higher than that of new tea.

Suppose that after three years and five years of old white tea, it is cheaper than the new tea.

For example, 5 years of old white tea in Chen Gaoshan, only 66 yuan free shipping.

Even if the cost of tea is not back, it is unreasonable no matter how you look. There must be monsters who are impermanent, and there must be a greasy.

For novices to buy tea, if you don't understand anything, if you are worried about buying tea as deceived, it is recommended to get started from the new tea.

Looking back 10,000 steps, even if you buy the wrong, you will not pay too much tuition!

Third, don't worry about doing old issues.

Making old tea is a major tumor in the old white tea market, and it is easy to step on the pit without paying attention.

The old white tea is essentially fraud.

The imitation similar to antique vases only pursue external similarity, so as to sell high prices with falsehood.

The old "old white tea" is severely damaged in the tea taste, and the quality of hygiene is difficult to guarantee. Drinking it is not good for the body.

Rather than drinking old tea, it is better to drink boiled water.

In order to avoid stepping on the pit, learning the screening of true and false old white tea is the basic lesson to drink white tea.

But the true and false of the old white tea is not a matter of overnight.

The key is to slowly accumulate, drink more, compare, and observe more.

Bai paper -type novice buy white tea, which is true or false than entangled in the old white tea I did not know, and it is more worry -free to choose new tea.

At least when buying new tea, don't worry about encountering old.

In addition, after buying new tea, slowly store, store old white tea before drinking.

Drinking the old tea that you deposited not only has a sense of accomplishment, but also can solve the problem of old fraud in the year!

Fourth, new white tea is rich in types.

Every year, the new tea listing season is the key period of old tea guests.

Many concept -level good tea, if you do not get off early, you can no longer buy it again.

It's like visiting the morning market. In the early morning vegetable market, the types of fresh meat, fruits and vegetables are more complete.

Within a few months of the new tea listing, such as the head of the head, the silver needle, the wilderness of the wilderness, the organic silver needle, the wild peony king, the organic special white peony and other boutique white tea in stock.

The experts who know the goods will stock them early.

Wait for three, five years, and seven years.

It is too difficult to buy old tea like wild silver needles.

There are few circulation on the market, and even if there are, most of them are hidden in the hands of collectors.

It is difficult to buy at high prices.

If you want to know, what flavors of these concept -level white tea are more reliable after the old whose old is saved!

Although, novice entry does not have to pursue the variety of collections like players -level tea guests.

But when you drink white tea at novices, you can buy new tea samples, a small amount of water

Once a lot of new tea flavors, it is more beneficial to increase the width of the white tea knowledge of newcomers!

Fifth, new white tea is fresh and moving.

During the processing of white tea, it does not twist or kills the green. It is based on withering and drying, and retains the natural original flavor of good tea to the greatest extent. To this end, the flavor of high -quality white tea can be highly condensed into the words "fresh and mellow".

In many tastes, it is the first place.

Drinking white tea, no matter the new tea and old tea, the freshness is indispensable.

However, compared to the old tea that has been stored for many years, the freshness of the new white tea will be more direct, rich, tender, and straightforward, and it will be delicious.

In the midsummer in July, it was soaked in 2022 white peony in the afternoon, the tea soup entered the throat, the Qingfen burst, and the tea soup was soft and soft.

Drinking two glasses, the coolness of the coolness can appear in the throat.

Such a delicious tea taste is not only suitable for summer, but also very suitable for entry tea.

Especially tea guests who drink green tea, fragrant Tieguanyin, and jasmine tea all year round.

When trying to drink white tea, you don't have to follow the trend of old tea. Choosing new tea will be more suitable for you!

Six, new white tea can be tangled.

Different from green tea that pays attention to early adopters, white tea can be stored for a long time.

Different tea storage stages can usher in different flavor highlights.

When drinking tea, it is best not to miss the "flower appreciation period" of the new white tea when drinking tea.

After a year or two, white tea successfully got rid of the new tea status.

Entering the Chencha stage (1-3 years) can be changed to new changes.

Chen Baicha is in the transition period of new tea and old tea, and has the advantages of beauty.

Qin Keqing, like the Dream of Red Mansions, wrote her in the book, and the beauty of Dai Dai.

Chen Baicha not only retains the fragrance of new tea, but also at first takes the glycol of old white tea, with obvious advantages.

Finally, after the formal white tea (more than 3 years of saving), it can usher in the new tea flavor characteristics.

After years of experience, the tea taste is more sweet and full of sweetness.

When drinking white tea, it is recommended to save new tea and drink old tea.

Store, drink.

Records with taste buds, the same white tea at different stages, what kind of tea flavor characteristics can be used to make it more helpful for getting started with tea!

When you really drink the white tea of ​​Chen and 3 years, it will be more confident when discriminating the tea.

When you encounter a false report, it is better to distinguish between 2020 Chen Baicha as a high -priced scam for the old white tea to sell for the old white tea in 2015.

Because of experience and experience to help distinguish!

"3"

The older the old white tea, the lower the probability of encountering the boutique.

Therefore, when drinking white tea, there is no need to blindly believe in the "old age" of a tea.

During the entry stage, I really want to drink old white tea, and it is more than enough to choose Chen for 3-5 years!

From the perspective of the conventional mode, it is recommended to drink new tea first.

For martial arts, we must first stabilize Ma Bu.

Learn to drink tea, you have to get started from the foundation.

Steady forward in stages, slowly transitioning from new tea to old tea.

After drinking the tea flavor of the new tea, it is not too late to drink old white tea!

From easy to difficult, from shallow to deep, it can be more stable.

It is not easy to create. If you think this article is helpful to you, please like it.

Follow [Xiao Chen Tea], learn more about white tea, rock tea!

Chen Chen, the aunt Chen of Xiao Chen, the columnist, the original innovative media of the tea industry "Xiao Chen Tea" the main pen, and has published the Bai Tea monograph "White Tea Taste". From 2016 to 2020, more than 4,000 original articles have been written.

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