Nanjing Promoting Food Safety "Insurance"

The reporter learned a few days ago that under the guidance of the provincial and municipal market supervision bureaus, the districts of Nanjing are based on the strict main foundation to further strengthen risk awareness, innovate supervision methods, compact responsibilities, and comprehensively promote food safety "to keep the bottom line, investigate hidden dangers, protect safety "Special action.

Gulou District's special investigation of colleges and universities canteen

The Gulou District is one of the main urban areas and old town in Nanjing. There are many universities in the jurisdiction, and most of them are old campuses. In order to further ensure the food safety of colleges and universities, the Gulou District Market Supervision Bureau conducted special risk investigations on Nanjing University (Gulou Campus), Nanjing Normal University (Suiyuan Campus), and Nanjing Medical University.

In the investigation of hidden risks in this special risk, a total of 30 inspectors were sent, mainly from nine aspects such as personnel management, purchase acceptance, storage management, additive management, processing and production, cleaning and disinfection, ledger records, process layout, facilities and equipment, etc. , Check the hidden risks in all directions. A total of 64 issues are touched, of which 41 were rectified on the spot, and the remaining issues will continue to urge colleges and universities to rectify.

Investigators were retained after finding problems on the spot. After the business department was determined, it was issued to the local branch to follow up and supervised. The law enforcement officers of the branch bureau went to the site to guide the school to eliminate hidden risks. After the investigation is over, the evaluation report is submitted to the school's rectification and improvement. If the problem is serious, the person in charge of the school is interviewed.

Using the "Catering Cloud" platform to conduct daily online supervision of the cafeteria of colleges and universities, and requires the person in charge of the cafeteria to accurately upload information such as daily morning inspections, claims and claims, and complete the food safety training of employees through the "Catering Cloud" platform on time. Self -examination and supervision drawing the test to effectively improve the management level of university cafeteria.

Pukou District has carried out multi -form "observing inspection" publicity

Pukou District has carried out the promotion of food safety "bottom line, investigating hidden dangers, and security" special operations around the implementation of the three aspects of the implementation of the main responsibility, the improvement of supervision forces, and the sharing of social co -governance.

Focus on the important positions of food safety publicity such as farmers' markets, supermarkets, etc., refine the category of food sales of stalls, and write 28 special publicity slogans in the method of oil -making poetry, accompanied by fresh and interesting design and grounding language, and export food safety knowledge efficiently. Create the atmosphere of food safety that is deeply popular.

Organize the "Food Safety Finding Find Following the Disadbuilding" Food Safety Supervision Skills Competition, and further enhance the ability to investigate food safety hidden dangers in food safety associations through the form of "written test+actual combat". In the district -level finals and street preliminary competitions, a total of more than 150 food safety information officers and grid members participated. A total of more than 180 catering units and more than 220 sales units were checked in the actual combat links.

Organize the special action of "collection of food safety issues concerned about the masses" and "inspecting inspection" to deepen the masses' understanding of the special action of "inspecting the inspection". At the same time, focus on the food safety field that the masses cares about, and further conduct investigation and rectification.

Jiangbei New District Reinforcement Express Inspection Pre -S screening system

Build a functional positioning of 2 regional express inspection centers, 27 farmers' market express inspection rooms, and 1 fast inspection vehicle, optimize resource allocation, improve the system, improve the system, and improve the system. Construction; innovate the verification work of the express inspection kit, expand the coverage of high -risk food testing, and implement the linkage of the fast inspection method.

Selected five professional testing institutions to highly integrate services with fast inspection work, training, risk exchanges, quarterly assessment, and inside and surrounding operations. Comprehensive service platform transformation with functions such as propaganda.

The fast inspection and maintenance assessment plan is issued, the evaluation rules are announced, the symposium is organized every quarter, and advanced measures are exchanged to solve the contradiction between problems. Innovate the use of blind processes, online answers, inspections and assessment, etc., complete the first half of the operation and maintenance assessment of 27 fast inspection rooms, implement assessment and expense settlement, and strengthen the management of the inspection agency.

Since the beginning of this year, the Jiangbei New District has organized a total of 10 special fast inspections such as duck blood, McDonald's, pickles, noodles, and isolation points, and the delivery of ingredients in the controlled area of ​​the seal control area. Both the problems of food are harmless. In addition, 12,2507 batches of fast inspection of the farmer's market, 376 batches of foods were found, and timely deployed 632.4 kilograms.

Next, the Nanjing Market Supervision Bureau will continue to strengthen supervision, making food safer, making consumers more assured and reassuring.

(Reporter Yin Wenjing)

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