The 9 -year -old girl turned the ordinary daily life into a "idyllic poetry"

What is your childhood memory in summer? This summer, there is a 9 -year -old girl Huang Yuzheng in Cixi in Ningbo, making various foods in a poetic pastoral background.

Huang Yuzheng holds the lamb from the neighbor's house

Doing farm work, picking fruits and vegetables, gourmet food, playing with lambs, cooling under the big trees, drama at the edge of the river ... In the days when she was with the grandparents in the countryside, she spent her ordinary daily life a "idyllic poem". Mom shared her daughter's daily life to the circle of friends, attracting a piece of like. "Envy!" "This is what you should look like in childhood!"

Return to the country's grandpa's home lifestyle tradition and true summer vacation

Huang Yuzheng is 9 years old and is a student of Class 2 (4) of Cixi Experimental School affiliated to Zhejiang Normal University. This summer, she followed her parents to return to the grandfather's house in the country. Between the countryside, the little girl took the small vegetable basket to pick fruits and vegetables, cleaned the yard with a large broom, and dried her hand -washed clothes under the big tree in the yard. In close contact with the lamb from the neighbor's house.

Grandpa's land planted a lot of fruits and vegetables. The little girl often went to the ground with Grandpa to pick vegetables, returned home to wash, burn vegetables together, and share it with family members.

There are many foods that little girls will make. Most of them are home -cooked dishes and small snacks. Many foods are hidden in the rusticness. Traditionally and authentic idyllic poetry lifestyle also makes many people envy.

In the summer, the sound outside the window kept calling. Huang Yuzheng planned to cook a sweet and delicious words, and comforted his father who worked hard for a day. Near the evening, she picked up her hoe, barefoot, and entered the land of Grandpa to dig peanuts. Dig a small basket of full, and came to the river to wash the peanuts with soil. After returning, turn on the heat and cook the peanuts, and put a few words in a few words. Soon, a word of plum peanuts will be cooked. In the evening yard, the breeze came, and the tree vine floated. She and her family blowing off and peeled peanuts together. Not to mention how pleasant.

I will make many cooked dishes especially like traditional festivals food

In fact, Huang Yuyu will make a lot of food, such as taro stewed radish, banana eggs, and fruit salads, and will also make small desserts such as pudding and biscuits. Sometimes, she will make a toast breakfast for her mother, and quietly says in her mother's ear: "Mom, I love you!"

At present, she will make more than 20 foods. Whenever traditional festivals, Huang Yuyu will make festive food with his family.

"The teacher said, we must remember the traditional Chinese festivals." Huang Yuzhen introduced that during the Qingming Festival, she would wrap the green group with green oil with her family. You will also make moon cakes around the large round table, and you will wrap the white and fat dumplings together in the Lantern Festival.

She likes to eat fresh meat moon cakes, so it is essential to make moon cakes during the Mid -Autumn Festival: "Mom will prepare lard mixed flour as a crisp in advance, and then wrap it into a dough. It is expected! The wrapped moon cakes are applied to the egg liquid, sprinkled with sesame seeds, and baked in the oven. When the bakery is out, how fragrant it is, crispy and tender outside, I can eat several in one breath! "

Huang Yuli Bao dumplings

Fall in love with teachers and moms to fall in love with food

Huang Yuzheng fell in love with food under the influence of the head teacher and mother.

In the first grade of Huang Yuzheng, Mr. Luo Lobo, the head teacher, conducted a study of "The Most Beautiful Cixi -Development of the first semester of the first semester of cultural self -confidence", and carried out a series of projects in the class. Through the study of the local language culture, food culture, crafts, celadon culture, folk customs, etc., children are used to guide children to discover the most beautiful Cixi.

Among them, "Cixi Seafood Chef" is deeply loved by children. Cixi Little Seafood entered Huang Yu's vision like this. She and her parents walked into the vegetable field to learn about small seafood, walked into the sea to find small seafood. After returning home, she picked up her sleeve and kitchen. Under the guidance of her father, she made three home -cooked seafood in one breath.

Many children in the class are like Huang Yuzheng, and they love to make food.Teacher Luo Lebo said that in the process, the children understood China's food culture, learned to respect labor, love labor, and cultivated local feelings."I like cooking for cooking, and I think it is particularly interesting." The little girl said that she had a little dream to open a ice cream shop.Her biggest hobbies are painting, and they also like to listen to music singing. They also like to travel, eat food, and experience different customs.

Reporter Ma Tingting Correspondent Luo Lebo Fan Ziyan's interviewee confessed

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