After the autumn, no matter how busy, don’t forget to eat this dish, unite and appetite, do not change the meat

Author:Xiao Wei Yangsheng Kitchen Time:2022.08.12

Entering in mid -August, the time passed very fast. We have passed the autumn and officially entered the autumn, but the weather has not changed. Instead, the temperature continues to rise, and there is no trend of decline. Because the weather is too sultry, the whole body is prone to sweating, the functions of the body become poor, the digestive function will be poor, and the appetite will be greatly affected. Many young people like to eat braised pork, braised pork, and eat too much long meat, which is not conducive to physical health.

Now the conditions are getting better and better. Our quality of life improves. You can try different home -cooked dishes. For example, this chili garlic seedlings are one of the very common ingredients. Cleaning is definitely a popular ingredient on the table. How should we make this chili garlic fry? May wish to learn with Xiaobian. After the autumn, no matter how busy, don't forget to eat this dish, unite and appetite, don't change the meat.

[The correct way to stir -fry the chicken stir -fried chicken seedlings]

准备一些食材:选购好优质鸡胗400克左右(或者选择鸭胗,鸡胗虽然特别好吃,但是一定要处理干净),选购几根青蒜苗,小米辣几个,杭椒2个, Several vegetable oils, a few petals of garlic, a few shallots, a large piece of ginger, two pickled peppers, sufficient cold water, a little warm water, a spoon of raw soy sauce, a spoon of oyster sauce, throwing salt and white sugar, half a spoonful of pepper powder, half a spoonful of pepper powder, half a spoonful of pepper powder, half a spoonful of pepper powder, half a spoonful of pepper powder. Chicken essence half spoon, other condiments.

Detailed cooking order:

Step 1: Prepare the chicken and other side dishes, thaw the chicken pupa with cold water, cut off the excess parts, add two spoons of flour, rub it repeatedly for a while, rinse it with water, and set aside.

Step 2: Cut the chicken cricket into a few thin slices, wash and control the water, put a few green garlic seedlings off the leaves, tear off some fresh layer of skin, and wash into small segments.

Step 3: Wash the pepper and remove the pipe, wash the green and Hangzhou pepper for later use, cut the two types of peppers into small segments, cut ginger and garlic into a fine segment, cut ginger into slices, cut the pickled pepper into small circles, and set aside.

Step 4: Put some chicken sturgeon in the pot, drip in onion section and ginger slices, add a little cooking wine to cook for a few minutes, remove the foam with warm water, drain the water, and start making this chili garlic seedlings fried chicken ravioli Bar.

Step 5: Add some vegetable oil to the bottom of the pot, add garlic slices and peppers, add a little pickled pepper, and quickly stir -fry the spicy and garlic aroma.

Step 6: Pour in the chicken crickets with good water, stir fry for about a minute, add a spoonful of raw soy sauce, add a spoonful of oyster sauce, add half a spoonful of sugar and salt, add a little pepper and chicken essence, continue to turn over through the pepper and chicken essence. Fry for a minute.

Step 7: Finally, add a little garlic seedlings, fry the aroma of garlic seedlings, turn off the hot pot, and you can eat this pepper and garlic seedlings.

Chili garlic seedlings are one of my dinner dishes. The cost is not high. It smells particularly fragrant. Chicken ravioli tastes spicy and tastes. With garlic seedlings and peppers, it can quickly arouse appetite. Pick up anorexia, hurry up and taste it for your family.

Do you learn this cooking skills of this chili garlic fry? (The above picture comes from the Internet)

Want to know more exciting content, come and pay attention to Xiao Wei Yangsheng's kitchen

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