The villagers are full of "rich fruit" on the tree.

Weifang Daily Weifang Rong Media News In August, the sun was shining, and the kiwi of the Qingliangshan Ecological Agricultural Base in Meihe Town, Qingzhou City is about to usher in a harvest season. Entering the kiwi garden, a large leafy kiwi came into view. Under the green scaffolding, a row of rows of mature kiwi like a cute "elves".

The kiwi full of branches.

There is a unique natural environment in Qingliang Mountain, providing sufficient light and moisture for kiwi, and cooperate with scientific management and organic standardized planting to greatly increase the output of kiwi. According to Li Hongwei, general manager of Qingliangshan Ecological Agricultural Development Co., Ltd., more than 160 acres of kiwi planting at the base, and more than 500 acres of cooperatives. Since last year, the results have entered the fruit period. The kiwi planted at the base is all new varieties, including Taishan No. 1, Donghong, Kim Aiuma, Jin Yan, soft jujube, etc., with a moderate head, with a lot of sweet juice and good taste. It is loved by consumers. Guoshang came to order.

Kiwi picking is loved by citizens. (Data map)

"The reason why these fruits are popular in the market are mainly due to the adoption of new technologies such as ridge cultivation, subfamily drip irrigation, new method trimming, organic matter improvement, and frosting damage." Li Hongwei introduced that the application of new technologies can not only effectively regulate the crops. Compared with the traditional planting method, it can be more in line with the development trend of modern agriculture compared to traditional planting methods.

In order to improve the taste of kiwi and maintain the green and organic quality of the fruit, the base has worked hard on management. "The kiwi here is fermented sheep dung, as well as soybean meal, biological bacteria fertilizer. We never use chemical fertilizers or herbs. The grass is raw in the orchard. In winter, it becomes fertilizer when it turns into the ground, so the soil is better. "Li Hongwei said that the quality of melon fruit planted in green and organic ways is to be worried.

Waiting for picking "sapphire" grapes.

While expanding the scale, the base also established Qingzhou Shandong fruit and vegetable professional cooperatives to uniformly purchase and supplies the production materials required for fruits and vegetables to plant fruits and vegetables. Service and planting related technical information consulting services, etc., the members of the cooperative have developed from 5 households at the time of Jianxian to 105 households.

Little kiwi has become a rich fruit for villagers. Since the development of kiwi development at the base, nearby villagers have come to learn planting technology, and have been planted in a good life based on kiwi fruit trees.

Weifang Daily All -Media Reporter: Wang Ying/Wen Tu

Editor in charge: Ping

Source: Weifang Evening News

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