Prepare nearly 100 -liter plum soup and mung bean soup a day, and "cool down" for passengers for free cold drinks for passengers

The Yangtze River Daily Da Wuhan Client August 16th (Reporter Qiao Chi Correspondent Chen Xinlin) At 9:30 on August 16th, at the comprehensive management of the cafeteria in the Hankou Railway Station in Jianghan District, a stainless steel barrel was placed on the stove, chef Yang Guobin's hands with both hands Hold the big fried spoon and stir in the barrel.

"This is the second pot of mung bean soup today, and it will be out of the pot immediately." At about 5 am that day, Yang Guobin and his colleagues were in duty. While preparing breakfast for hundreds of people, they also had to cook mung bean soup and sour plum soup. These drinks are not provided for unit employees, but are placed in the volunteer sentry box in front of Hankou Station to send a coolness to travelers and citizens.

Volunteers pour a cup of iced sour soup for the passengers. Reporter Qiao Chi

"Preparing for free cold drinks every summer is our old tradition. The weather continues to be high this year, and we also increase the daily stocking." Zhang Zhen, staff member of the comprehensive department of Hankou Station Comprehensive Management Office, introduced that the cold drink is mainly sour plum soup. It will put a large piece of edible ice. "The capacity of a thermal insulation barrel is between 12 and 15 liters. At least eight or nine barrels are made every day, and one day is about a hundred liters."

At the chef at Hankou Station Comprehensive Management Office, the chef is boiling mung bean soup. Reporter Qiao Chi

"The sour plum soup of the Plaza Xigang Pavilion is about to bottom out, please send another barrel of barrels as soon as possible." During the speaking, Zhang Zhen's conversation came from the intercom, because mung bean soup still needed a cold for a while, he quickly arranged for security players to come to the kitchen to pick up a new kitchen to pick up a new kitchen to pick up a new one. Make a good sour plum soup.

At around 10:15, a reporter from the Yangtze River Daily came to the square in front of Hankou Station. Although the sun was not large at this time, the temperature was quite high. After standing on the square, he sweated and wet his clothes.

In the volunteer sentry box on the west side of the square, the security players moved a bucket of sour plum soup to the table. The barrel wall was attached to the "Summer Send Cool Sour Plum Soup", which was very eye -catching. Volunteer Wang Qian, who was on duty, picked up the water on the wall to wipe the water on the barrel. Some passengers came to the window to ask if they could drink a cup of sour plum soup.

Lu Zifang, who was just out of the station, took a cup of frozen sour plum soup and drank half a cup. Lu Zifang just took the car from Huangshi to Han. Dry, "Thanks to this cup of ice drink, it suddenly came over." The reporter saw that in less than ten minutes, five or six passing passengers had a cold drink.

"Free cold drinks are very popular, and the first bucket of the first bucket is finished in the morning." Wang Qian told reporters that the square in front of the station is relatively open and there are fewer cool places. Road, so many passengers will choose to have a drink here after they find that there are free cold drinks. "We are not limited to supply, and some passengers will drink two or three cups."

In less than an hour, a bucket of sour plum soup is almost bottomed. Reporter Qiao Chi

Not only passengers who come to enjoy cold drinks, there are hundreds of volunteers, sanitation workers and security players on the square to adhere to their posts. They will also take cups or empty mineral water bottles and beverage bottles to "water". "This free cold drink is good. I have to drink a few cups in the morning." A sanitation master told reporters.

Volunteers, sanitation workers and security players at the station square also come here to drink cold drinks. Reporter Qiao Chi

It is understood that since July, the Hankou Railway Station has an average of about 160,000 passengers per day. The free cold drinks of the two volunteer sentry boxes in front of the station will continue to supply according to the needs of passengers. Generally, it can "collect stalls" by 5 or 6 pm. Essence

"At present, it has been provided for more than a month. We will continue to prepare cold drinks before the temperature" fever "according to the weather conditions to cool down to cool down to passengers and citizens." Zhang Zhen said.

【Edit: Zhao Ke】

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