The big and sweet Xinjiang "dinosaur egg", with the aroma of apricot and the sweetness of the plum, a stunning

"Turpan's grape Hami melon, Ye Cheng's pomegranate is exaggerated, Korla's fragrant pear in the world ..."

On this kind of sweet land in Xinjiang, there are melon fruits all year round. After eating grapes, eating white apricot, and a treasure fruit called "Dinosaur Egg", don't miss it!

The red and gorgeous flesh looks like a big plum, and it looks like a peach.

Taste a bite, you will find that it has the fragrance of apricot and the crispness of plums. Is it amazing?

"Dinosaur Egg" scientific name Apricot Li is a breeder that is devoted by breeding experts. The boutique varieties cultivated through high -quality apricots and Li many times have been carried out by the internationally recognized "Fruit Pride of the 21st Century".

The "Dinosaur Egg" fruit type is round and full, and the head is larger than the average apricot, which is better to eat!

Its color is gorgeous, and after cutting, you can smell the fragrant fruit.

The meat is tender, the fiber is small, the nucleus is small, and the fertility rate is as high as about 98%!

Bite a bite, the moment the thin peel ruptured, the sweet and sour juice overflowed, and the flesh was more bright and attractive as red agate.

The entrance is a strong apricot. The flesh of the water is soft and tight, and the red fruit juice continuously flows.

The sweet and sour taste of the peel and fruit meat blooms in the tip of the tongue for a moment.

Eat it with peel, it is slightly sweet and sweet, and the taste is more abundant.

If you prefer pure sweetness, you can also remove the peel before enjoying it, sweet and refreshing ~

The editor took a fruit to test the sweetness, which was 20 degrees sweet!

Note: The sweetness in the picture above is a random test, and there may be a little deviation.

Such delicious Xinjiang treasure fruits are also very limited. It was listed in mid -to -late August and basically removed in mid -September.

I love plums, but I haven't tasted Xinjiang Xingli "Dinosaur Egg"? Hurry up and take the opportunity to try something new!

The "dinosaur egg" of Xinjiang "dinosaur eggs" this time is 55 ~ 90g, 16 single boxes, and a net weight of about 2.5 catties.

Packing in a gift box, each fruit will be covered on the Internet, plus the seismic foam layer wrap, all -round protection, SF delivery is delivered to you.

Xinjiang "Dinosaur Egg"

Specifications: 16 pieces, about 2.5 catties

Special offer price （115 (daily price ¥ 139)

August 26, 2022 23:59 Special offer end

Delicious from Kashgar, Xinjiang

The "dinosaur egg" brought this time is produced in Kashgar, Xinjiang. It is located in an oasis, rich in products, rich in peaches, apricots, pears, grapes, etc., and is known as the "hometown of Guogu".

The unique geographical conditions are unique and delicious. The "dinosaur egg" apricot Lixi dry climate and the rich light and heat resources in Xinjiang have created good conditions for its growth.

In addition, the temperature difference between the day and night here can reach 20 ° C. The frost -free period is very long, which is also conducive to the accumulation of sugar for "dinosaur eggs".

The fruit that grows like this is not only sweet, sufficient in moisture, and small fiber, but also rich in sugar, vitamins, fruit acid, amino acids, delicious and nutritious!

Local fruit farmers adhere to the natural planting method, apply farmers' fat, do not ripen, do not wax, and make the fruit naturally mature.

The mature fruit is hung on the branches, and the white frost named "Fruit Fan" is visible to the epidermis. This is its fresh proof.

Each dinosaur egg has to go through thousands of choices. After the tree is picked artificially, the rotten fruit, bad fruits and malformations are sieved in strict accordance with the standard. A little scratching will be eliminated to ensure the quality of the fruit.

Work hard to ensure that the selected fruits are round and full.

Note: The transportation time of Xinjiang is relatively long. In order to ensure product quality and logistics efficiency, the freshly picked "dinosaur eggs" will be transported to Chengdu split, and then SF will be issued. If you do n’t eat it immediately after receiving it, it is recommended to put it in the refrigerator to store it.

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