The first cooking competition of Liankai Construction Engineering was successfully held

Author:Changde All -Media Time:2022.08.29

A delicious meal can often bring beautiful enjoyment. There is no need to be a mountain and sea taste, and it is just a home -cooked dish, which is enough to relax and satisfy people. In order to promote the Chinese food culture, display the cooking style of employees, improve the business level of the chefs of the company's project department, and provide everyone with a platform for mutual exchanges and learning. In the first -year Kitchen Contest, the "Liankai's Dining Table" interactive exchange group was formed, and more than 20 chefs from Botswana, Zambia, Namibia, Malawi, Lesso, Tanzania and other countries began for a month. Contest exchange activities.

On the first day of the competition, the chefs were a little reserved, but with the encouragement of colleagues, the chefs began to show their daily food works one by one in the exchange group. The colleagues in the group responded warmly, and they praised the comments, giving the chefs a great psychological support. In the following two days, the chefs gradually became good, showing their own deliciousness, and even the photography level of sharing their own food pictures in the group also improved significantly, so that everyone can feel the food through the screen of the mobile phone. Charm.

Faced with the chef's dishes, colleagues in the group also commented with heart and praised. The colleagues who assist their chefs to take pictures are also honored and proudly show the superb craftsmanship of their chefs. They are full of confidence in the words, and invite colleagues in other projects to have the opportunity to try their own projects to taste their chefs who have their own chefs. Good craftsmanship.

Photography: Bi Yuanyuan

The chefs of Liankai worked workers every day for everyone to prepare for everyone, in exchange for everyone's gratitude and praise from the heart. A daily meal and meal, although the incident is small, but has a great impact on everyone. The chefs have paid attention to take care of everyone's taste, pay attention to nutritional matching. Under limited conditions, use limited ingredients to make a satisfactory meal that is satisfactory, which is also a lot of effort. However, in the communication group, everyone's gratitude that everyone usually does not express, but all of them in their hearts. When all the opportunities of this communication are expressed, the chefs feel that the usual hardships and efforts are all hard work and efforts. worth it.

After feeling these days, I really feel that there is no fierce competition at the Liankai Kitchen Competition this time. What everyone feels is to show their daily life on each project. For everyone, I have taught their own food tips to colleagues who want to know without reservation. It is the experience of communicating with each other to innovate the dishes. , Actively try, make your meals more in your appetite, and more active thinking and efforts that everyone loves.

Everyone has the feelings of hometown and will miss their own family. In the exchange group of this competition, colleagues' recognition of the meals carefully prepared by the chefs praise the food sincerely, so that the chefs are full of satisfaction and pride of being recognized by everyone. The warmth of the family of the same family also relieves everyone's feelings of thinking to a certain extent.

Three meals a day have a great impact on employees' personal feelings. Whether meals can be delicious will directly affect the mood of employees and even work emotions, so it seems that the usual three meals a day is definitely not a trivial matter. Sometimes because of the meal because of the work, when the chef is cooked on the hot meals, and even quickly make some meals you like, everyone will give birth to unlimited gratitude and warmth.

The communication of the Liankai Kitchen Competition this time has just begun a few days, and people can foresee the scene of more harmonious communication and cooperation in the future, and let everyone doubt that this competition will be perfect. Achievements. Therefore, through this competition, we see not only the surface three meals on the surface, but also the company's concern for employees. The mutual care between colleagues is a harmonious and warm atmosphere. External reflection of internal cultural soft power. At the end of the article, I wish the first cooking competition for the construction of Liankai to be a complete success!

Author: Wang Chengkun

Creation: Chef of Liankai Construction Engineering Group

Photography: Members of Liankai's dining table group

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