The first in the province!Xiamen released new regulations, rural "running water seats" hav

The "dinner" in the village of Xiamen will be more food safety in the future. Recently, guided by the Office of the Xiamen Food Safety Committee, the Office of the Food Safety Committee of the Jimei District, the Fangyuan Mark Certification Group Xiamen Co., Ltd., Jimei University, and Jimei District Kitchen Cooperative were drafted and formulated the "Rural Collective Dinner Management Guidelines". The name of the Food Safety Work Federation was officially released and implemented. This is the first group standard for food safety management for rural collective dining food in Fujian Province, and has also been included in the "Malley Standard" system.

>> Formulate rural collective dinner food security standards

In southern Fujian, there are happy events at home love a "flowing seat". Relatives, friends, friends, and tails are gathered. The township banquet carries people's good sustenance for traditional festivals, and the township chefs have naturally become the active force of collective dinner in rural areas. As early as 2018, the Jimei District Kitchen Cooperative was announced under the guidance of the Food Safety Office and the Market Supervision Bureau of Jimei District; outstanding case.

In order to further promote the standardization, systematic, and long -term effects of rural collective dinner food safety management mechanisms, the relevant units of the Food Safety Office of Jimei District will summarize the original food safety management system and operating specifications of the original rural collective dinner. Repeated investigations, discussions, and soliciting opinions in the past year, and finally formed the "Administrative Guidelines for Rural Collective Dinner Meal", and subdivided into the first part of the "Rural Collective Cooking Food Safety Management Specifications", and the second part of the "Rural Collective Dinner Food Safety Operation Specification Specifications "

>> Create multiple innovative highlights

The group standard not only regulates key links such as reporting, preliminary preparation, processing, emergency disposal, and training assessment of rural collective dinner, but also the organizers, organizers, and industry organizations in rural collective dinner food safety management Responsibility is clear. In addition, the group standard has also created a number of innovative highlights: First, list the list of "Risk Tips for Rural Collective Celestials (Dishes)", according to the degree of food safety risk, pay attention to ingredients (dishes) purchase and cooking process. The matters were promoted; the second was to advocate civilized dining tables, practicing customs and customs, fasting wild animals, opposition to food waste, and doing a good job of garbage classification. Liability Insurance.

"The introduction of this group standard allows rural collective dinner food safety management and operations to be targeted. ', Strengthen the overall style of strengthening food safety risk and control of food safety risk, enhance rural civilization and harmony, realize the goals of beautiful rural construction, and implement a rural revitalization strategy. It is of great significance. "The relevant person in charge of the Food Safety Office of Jimei District said. In the next step, the Food and Safety Office of Jimei District will also give full play to the advantages of the "township and kitchen cooperatives", combined with the 2022 Food Safety Publicity Week activities, through organizing the township banquet culture festival, the special training guidance of the township and kitchen, and the shooting popular science videos to promote the first promotion of this promotion The group standards are implemented in Jimei District, further strengthening the management and control of food safety of rural collective dinner, and building a "firewall" of rural collective dinner food safety.

(Xiamen Daily reporter Chen Ni correspondent Huang Yu Zengzhen)

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