After the autumn, no matter how busy you are, you often give your family the dish for your family. It looks good and delicious.

Author:Xiao Wei Yangsheng Kitchen Time:2022.09.12

Since entering September, we can find that the weather has changed a lot, the temperature has been decreased, and the weather is getting cooler and cooler, especially in the morning and evening, it is particularly comfortable. At noon, there are still some sultry and dryness. The lips are very dry and the appetite is not good. Because it was the Mid -Autumn Festival a few days ago, relatives came to visit their parents. They used big fish and meat to entertain. It was easy to eat too much. I felt that I had no appetite now. As a young man, he is usually busy with work. Only weekends and holidays can you cook. Cherish the time of cooking. If you have time, you must try this dish -green bamboo shoots ham sausage fried eggs. High, the taste is particularly sweet and crisp, the nutrition is very good, and you are not afraid of fat every day. How should we cook this green bamboo shoot ham sausage fried eggs? Take a look at it. After the autumn, no matter how busy you are, you often give your family the dish. It looks good and delicious.

[The correct practice of green bamboo shoot ham sausage fried eggs]

Prepare some ingredients: buy two ham sausages and buy about 400 grams of fresh green bamboo shoots (it is recommended to choose fresh leaves, rhizomes should be thick and medium, such green bamboo shoots are crispy, very suitable for stir -fried, you can clear the intestine in the intestines), you can clear the intestine.) Buy 3 native eggs, buy 3 green onions, a few olive oil, a few petals of garlic, a little water, a few water starch, a little raw, half a spoon of oyster sauce, a lot of sugar, several salt, thirteen spoon half spoonful , Other condiments.

Specific cooking order:

First: Buy good green bamboo shoots, ham sausages and earth eggs. First, let the leaves of green bamboo shoots down, cut off the roots and tender tips of the green bamboo shoots, use a knife along the skin, remove a layer of green bamboo shoots and white stems. Cut into a number of diamond -shaped films, soak the green bamboo shoots with salt water and remove the drained water.

Second: Remove a layer of wrapping paper with two ham sausages, cut into diamond -shaped slices, cut the green onions into fine green onions, and make a few garlics. Cut into minced garlic.

Third: Hit a few soil eggs in the bowl in advance, add a water starch in the bowl, add half a spoonful of cooking wine to remove the fishy smell, add salt and thirteen incense, stir with chopsticks for a while and set aside.

Fourth: Preheat the bottom of the pot in advance, pour the tuned egg liquid, fry the egg liquid to the frying type, stir fry with a spatula into pieces, and you can drink it.

Fifth: Leave a little oil at the bottom of the pot, pour the ham sausage quickly and fry, fry until slightly golden, and give up. Add oil to the bottom of the pot, add green onion and minced garlic.

Sixth: Pour some green bamboo shoots, stir -fry the high heat until it is broken, pour in the fried ham sausage and egg pieces, and quickly stir -fry evenly.

Seventh: Add two spoons of raw soy sauce, add a little salt and sugar, add a little chicken essence, add half a spoonful of oyster sauce, stir -fry medium heat evenly, drip some sesame oil, and fry until uniform.

Eighth: Sprinkle with several small onions and out of the pot. This green bamboo shoots of ham sausage fried eggs are made. The color is very beautiful, it is crispy and delicious, it is appropriate to eat it.

Blue bamboo shoot ham sausage fried eggs are a low -cost vegetarian dish. This dish is particularly simple, sweet and refreshing, relieved and appetizing, provides a lot of nutrients for the body, reduces the burden on the intestine, improves children's appetite, and benefits early.

Green bamboo shoots are the seasonal vegetables. They are stir -fried with these two, and they do n’t change pork. Have you mastered the correct practice of this green bamboo shoot ham sausage fried egg? (All pictures are from the Internet)

Want to know more exciting content, come and pay attention to Xiao Wei Yangsheng's kitchen

- END -

Wenjiang one -day tour, harvesting happiness below 50 per capita

Last spring, the editorial department went to Wenjiang to explore the delicious sh...

There are also good wines in the live broadcast room.

There are also good wines in the live broadcast room.With the popularity of the In...