Quality and advantages and efficiency are good!"Super Fruit" Strange Berry on Shengjing Mountain is listed on the market

Author:Ruian Rong Media Center Time:2022.08.12

In the hot summer, it is the season when the melon fruit is fragrant. On Shengjing Mountain, Mayu Town, Ruian City, more than 60 acres of "Strange Berry" is picked and listed. This new fruit kiwi variety from New Zealand brings good benefits to farmers.

In the green farm in Xucun, Dannan Community, Mayu Town, the fragrance of fruits exudes the fragrance of fruits. The spreading tree vines is criss -crossed. The vine is covered with a small green fruit with a green fruit, and the fruit is arranged in a skewers.

Xu Lianggui, the person in charge of the orchard, told reporters that these fruits are called Qiqiberry, also known as soft jujube kiwi. "It is characterized by a mini -type. Like a jujube, there is no hair in the outer skin. It is very clean. Master Xu told reporters that the soft jujube kiwi matures are green and the bomb can be broken. It can be eaten with skin, it is more convenient to eat, the taste is fresh and sweet, and it is better than ordinary kiwi.

Under the rattan, citizen Xu Meijin and his friends held the basket with her friends to pick the fruit. "This kiwi is small, it is convenient to eat, and the skin can be eaten." Xu Meijin said.

It is understood that the green farm covers an area of ​​more than 60 acres. After five years of cultivation, this year's strangeberry enters the high yield. Affected by the continuous rainfall in May and June, the harvest of Qiqiberry this year has decreased, and it is expected to pick more than 20,000 pounds.

Master Xu said, don't look at the Kiwiberry is also called kiwi, but it is a nobleman in the kiwi family. It belongs to high -end fruits. The price is quite high and the benefits are considerable. "This kiwi is a mid -to -high -end fruit. The price of picking is now 40 yuan per catty, and the wholesale price is 30 yuan per catty."

The concentrated picking period of Kiqi Berry is about 20 days, and it has just been launched.

Reporter: Chen Chen

Special reporter: Fang Kongde

Edit: Cai Yi

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