Food Safety 丨 Development Zone organizes special food inspection work to protect the "safety on the tip of the tongue"

Food is food to safety first. Food safety is related to the physical and mental health and life safety of each of us. In order to further do a good job of food safety, implement the main responsibility of food companies, effectively prevent food safety risks, and organize market supervision institutes to carry out special food safety inspections to escort the dietary safety of residents in the jurisdiction.

Recently, the development zone starts from three aspects: diet supervision of school cafeteria, festival food key supervision, and tourist attractions.

With the arrival of the opening season, school cafeterias, off -campus custodian institutions and food business households around the campus have begun busy work. The development zone carried out detailed inspections of the cafeteria's qualifications, food safety management system, monthly self -examination self -correction, standardized use of various accounts, and the sanitation of food utensils to provide a good environment for children's growth.

"Hello, please show the business license." In a small supermarket in the development zone, law enforcement officers inspect foods such as moon cakes, pastries, and pasta. Accounts, food storage environment, food shelf life and so on. In response to the problems and hidden dangers found, law enforcement officers put forward rectification opinions on the spot and asked merchants to make rectification.

The Mid -Autumn Festival is approaching, and the various mooncakes of each color of each other have set up shelves. The development zone focuses on inspection areas, marketing and catering enterprises in the jurisdiction, do a good job of supervision of festivals food, maintain normal market price order, guide all types of operators to consciously abide by price laws and regulations, prevent various types of price violations, and urge to urge Various types of business entities comply with price laws and regulations and related price policies, crack down on over packaging behaviors of the moon cake market, provide consumers with reasonable prices and services, and create a food security environment for residents in the area through the Mid -Autumn Festival holidays.

At the same time, the development zone often takes care of the food business households around tourist attractions, urges food business households to perform the main responsibility, purchase food raw materials from regular channels and engage in food processing activities in accordance with the requirements of the "Code of Catering Service Operation" to provide tourists with Safe and healthy diet environment.

In people's daily life, food as an important role in supplementing nutrition for the human body is one of the issues that consumers and the whole society pay attention to. To ensure food safety, food safety inspection is even more essential. To strengthen food hygiene and safety through effective measures, it can improve corporate safety management awareness, ensure consumers' physical health, and maintain normal social order.

Safety is the highest requirement for food consumption. In the next step, the development zone will continue to increase supervision, improve the awareness of food safety of residents in the jurisdiction, put food safety in a more prominent position, effectively improve the level and capacity of food safety supervision, and create a safe and assured consumer environment for residents in the jurisdiction. Guard the "safety on the tip of the tongue."

- END -