Changsha carried out joint law enforcement inspections to protect night market food safety

Source: Xiaoxiang Morning News

Speaking of Changsha, many people think of lively night markets and delicious snacks. Does Changsha Night Market qualify for civilization and food safety? Recently, law enforcement officers from Changsha City Food Safety Office and the Municipal Civilization Office organized public security, market supervision, urban management, district food security office, streets and other departments to Furong District Yangfan Night Market, Tianxin District Pozi Street Night Market, Yuelu District Fisherman's Wharf Night Market, opened Four Fangping Night Market and Yuhua District Food Qi Street Night Market launched a special assault joint law enforcement inspection operation.

The operation was divided into 4 groups, unified time and group linkage, and conducted assault inspections on the five night market blocks in the five districts of the city. Among them, the municipal inspection team supervised the food safety and civilization creation of Sifang Ping Night Market and Yang Fan Night Market. The on -site law enforcement inspection team also carried out joint law enforcement inspections on the designated night market district. The on -site sampling inspection team conducts food safety sampling tests on the designated night market. The on -site publicity team launched civilized creation and food safety knowledge promotion in the joint law enforcement inspection operation.

The joint law enforcement inspection operation is based on key food varieties such as hot pot raw materials, base materials, food additives, barbecue (supper), etc., with high popularity and sales of catering service units as key objects to carry out supervision and random inspections. At present, the 400 batches of food for the "Night Economy" sampling inspection, of which 392 batches of products are qualified, 8 batches of products are unqualified, and the pass rate is 98%.

In terms of standardized operation, a total of 357 food vendors have registered for record. The market manager builds the relevant information of the operator who obtains the right to use the fixed booth to ensure that each stall is made. (Edit Li Chuang)

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