Lanzhou City Pass: Strengthen the inspection of key places to ensure the stability and safety of the market

In the past few days, the Lanzhou City City Guan District Market Supervision and Administration Bureau has always adhered to the instructions of "the epidemic should be defended, the economy must be stabilized, and the development should be safe", and it is closely focused on key places such as pharmacies and restaurants. Check and implement the "weapon" role that promotes development, continuously carry out night inspections, conduct pull -net investigations and assault spot checks on the implementation of the prevention and control measures for normalization epidemic, further investigate hidden dangers, block loopholes, and ensure safety, and create a stable and orderly order Market environment.

In the pharmacy, law enforcement officers focus on checking whether the "one store, one yard", whether the public equipment and facilities and the ground are disinfected regularly, whether there is a "one meter line" or the related distance; Regarding the purchase of fever, cough, antiviral drug personnel or abnormal personnel in the store, and the red and yellow code personnel who entered the store in time; whether there are epidemic prevention drugs, medical devices, disinfection materials random prices, etc. Safety control to ensure that the role of the "whistle" is in place and the work is implemented.

In restaurants and convenience stores, law enforcement officers focus on checking whether the "sweeping and four investigations", cleaning and disinfection of public supplies, facilities, and venues, whether the "one meter line" safety logo is set, whether the body temperature testing of the personnel entry, nucleic acid test, nucleic acid acidic acid test, nucleic acid Check, wear masks and staff daily health monitoring measures; check whether the food reserves can be cooked, cooked and cooked, whether the purchase inspection is implemented, the number of votes for the certificate, whether the number of dining people, setting up the dining distance, etc. Happening. At the same time, actively advocate "the red affairs, the simplification of the white things, and the other meals will not be handled" to reduce the gathering of non -necessary personnel. For the collective dinner that needs to be organized, it is clear that there are no more than 50 people/5 tables, and the large and medium -sized tables are urged to large and medium -sized. Catering enterprises have effectively fulfilled their main responsibilities, and resolutely implement health monitoring requirements for all participants to implement nucleic acid testing and itinerary inspection to ensure that prevention and control and safety are in place.

(Source: Central Media to see Gansu)

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