Plain: 20 acres of grapes have a bumper harvest, and more than 10 varieties have attracted many tourists to "try"

Qilu.com · Lightning News, September 6th, September 6th, it is the season of grape harvest. In the Yongmei family farm of Yangliu Temple in Pingliang County, Dezhou, a bunch of grapes with seductive colors and full grains are full of branches. The picking team is busy picking and moving grapes, and a busy harvest scene.

It is understood that the Yongmei vineyard covers an area of ​​20 acres and has a total of 10 sheds. In order to ensure the quality of the grapes and improve the taste of the grapes, picking gardens strictly control the grapes, and only retain boutique fruit. Originally, more than 4,000 kg of grapes were produced, and the output of only about 2500 catties after production was controlled. Grape planting adopts a pure green and pollution -free method. It does not use pesticides, fertilizer, no ripe agent, no swelling agent, etc. Each bunch of grapes mature naturally by special attention, trimming, and care.

Wang Jinyong, the owner of the Yongmei Family Farm of the Yangliu Temple in Pingyuan County, said, "Adopting deep cultivation treatment before planting seedlings, using a large number of fermented nutrients and straws, and fermented soybeans, which is particularly good for improving the quality of grapes."

It is understood that the grape varieties in the park are mainly more than 10 varieties such as summer black, golden fingers, and sunlight roses. The flesh is soft and juicy, the taste is sweet and slightly fragrant, and it is very popular with the public. With the continuous improvement of grape quality, local fruit wholesalers purchased a large number of Wang Jinyong's grapes. As the sales are getting wider and wider, income increases.

Lightning News reporter Liu Zhen photographer Qi Bingbing, Texas Takamatsu Gaochang Lian Zhang Na Plain Mergeon Sun Chao Ze He Shuxin reports