Harvest!Back to Hong Kong

Author:Weifang Daily Time:2022.09.07

Weifang Daily Weifang Rong Media News On September 6, several fishing vessels returned from autumn were full of bumper harvest. They stopped at the fishing port of Yangkou Center in Shouguang City and busy unloading all kinds of seafood. A few days ago, the four -month -old Huang and Bohai fishing period announced that it was over. More than 350 fishing vessels in Shouguang successively took off the anchor to start and start a new round of "farming" life. As some fishing boats returned to Hong Kong one after another, a large number of seafood was fishing ashore and entering the market.

Thanks to the strict control of the fishing period and the positive role of proliferation and release, this year's fishing is large and good, and it is favored by consumers. Ge Xiaoliang, Chief of the Fisheries Technology Promotion Division of the Shouguang Marine Fishery Development Center, told reporters that at present, the types of fishery in the Bohai Bay have increased significantly, especially some rare fish, and the output has greatly improved.

It is understood that since 2014, Shouguang has invested more than 44 million yuan to proliferate three warted crabs in Laizhou Bay, 1.1 billion (grains) of various marine creatures such as shrimp, teeth, semi -skid tongue, and hair. Aquatic biological diversity has promoted the restoration of the ecological environment of the waters, enriched the supply of aquatic products, and promoted local fishermen to increase their income and increase the efficiency of fisheries. The picture shows the buyers waiting on the shore to sort, weighing, and loading seafood, weighing, and loading seafood together.