Yongji Catering Association's 3 group standards for the establishment of the standard review meeting will be held smoothly

Author:Yuncheng Market Supervision Time:2022.09.09

In order to fill the gaps in the field of Yongji City group standards and improve the overall improvement of the standard work level of group standards, the Yongji Market Supervision Bureau has actively implemented the group standards for the standard of training and promotes a batch of basic and potential social group standards to formulate A group of high -quality, high -level, high -efficiency group standards.

With the policy of the policy, the Yongji Market Supervision Bureau and the Municipal Human Resources and Social Security Bureau strengthened the assistance and guidance of the Yongji Catering Association, combined with the rich local characteristics of the food in our market, and the many resource endowments of catering practitioners encouraged Yongji Catering The Association formulated a group of high-level, high-quality, high-efficiency Yongji famous food group standards. With everyone's joint efforts, on September 8, the Yongji Catering Association drafted the "Yongji Famous Eating-Noodle Production Specifications" and "Specifications for During the Production" " Yongji Famous Eat-Specifications for the Production of Noodles "" Yongji Famous Eat-Beef Dumplings "three group standard review meetings were successfully held. In the team of experts, the feasibility, necessity, scientificity of the three group standards are objective, fair, and comprehensive. The expert team agrees that these three groups meet the needs of standard social and economic development and can successfully establish it.

Liu Tao, Secretary -General of the Yongji Catering Association, said that the release of these three standards will definitely regulate the operating process of Yongji Catering practitioners, promote the specialization, accurate and standardized development of catering, enhance the popularity of catering brands, and start Yongji noodle pasta. The name of the city has made the city's catering culture steady on the road of development.

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