I do practical things for the masses 丨 Normal supervision of Zhizheng District, Yantai City, let residents "rest assured"

Author:See Zhizhi Time:2022.09.23

In order to thoroughly implement the "character and prevent" of the epidemic prevention and control, and do a good job in the supervision of cold chain food safety in the catering link, recently, the Zhizhen District Market Supervision Bureau combined with the special operation of "inspecting the inspection" to conduct cold chain food safety on catering companies in the area under its jurisdiction. Special inspection operations, guide enterprises to tighten the strings of thought, strictly implement food safety responsibilities, further improve the effectiveness of the prevention and control of cold chain food epidemic, and control the safety.

This operation mainly checked the cold storage and refrigerated cabinets in the cold storage and refrigerated cabinets and inventory of imported frozen refrigerated meat and aquatic products, urging the operator to effectively fulfill the responsibility of food safety, regulate business behavior, and strictly implement the purchase inspection and record system, especially It is a negative certificate for imported food to obtain certification documents and the "three inspections" (goods, personnel, and environmental nucleic acid test) to ensure that consumers buy with peace of mind and peace of mind. Law enforcement officers check the purchase channels of catering companies to purchase or operate imported cold chains on the spot. Focus on checking whether the purchase of cold chain foods is fulfilled to perform the purchase and inspection obligations. Food "in vitro circulation" illegal acts; whether the operating venues and food cold storage implement the normalized epidemic prevention and control measures. As of now, 72 catering companies such as large and medium -sized hotels, such as large and medium -sized hotels, have not found food safety -related issues. In response to the insufficient number of employee nucleic acid testing, it has been ordered to rectify or rectify on the spot. It has been rectified.

At the same time as inspection, law enforcement officers strengthened the publicity and education of relevant laws and regulations such as "Food Safety Law" and other relevant laws and regulations for food practitioners, guided operators to improve the food safety management system, scientifically prevent and control, orderly procurement, and regular inspections, standardized refrigerated frozen food storage , Transportation and sales, effectively fulfill the system of purchase inspection, obtained the voting system, do a good job of entering the Shandong cold chain system, do not purchase, do not sell non -traceability vouchers, sources of unknown food, purchase good foods, ensure cold chain food production production The entire process of operation can be traced, building a security defense line, and ensuring the source of cold chain ingredients and the safety of cold chain food.

In the next step, the Zhizhen District Market Supervision Bureau will continue to implement the "cold chain food normalized supervision" model, to "people" and "objects" two -way supervision, compact catering operators' food safety and epidemic prevention subjects in the two -way responsibility, implement and improve cold chain food The traceability system can ensure that the source of food, storage, and operation can be traced on the whole process, strictly investigate and deal with illegal acts such as cold chain foods with unknown sources, and adhere to the bottom line of food safety and epidemic prevention and control.

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