People say that Shanxi has a good taste | taste thousands of tastes, enjoy the world in the world!

Datong

A copper lock northern Shanxi

Here has a history of more than 2,300 years

The spectacular architecture records the glory of history

The exquisite art carving is the integration of the nation

This city

On the surface is the roughness

The inside is diverse blending

The unique personality of Saibei

Start with a bowl of knife noodles

As Datong's non -heritage specialties

The production of knife noodles is particularly particular

Use a special arc -shaped knife to cut noodles

Just like the meteor rushing the moon

Draw a curved white line in the air

The fine meat and sauce make the knife noodles evenly

And high -temperature fried large pieces of pork belly

Let this bowl of noodles be satisfied

Although the knife noodles are the traditional traditional pasta

But after Datong

From the aspects of manufacturing, taste, ingredients, etc.

Both are integrated

Achieve this bowl of noodles that make people forget

And Datong people like to eat knives and noodles

Not only because it tastes unique

Show now and cook now

It looks like Datong people simple and rough

And the personality full of pride

Its noodles are wide and chewy

Also with Datong people who have a real and enthusiastic personality

same

As the first generation of capital, the three generations of Jinghua two dynasties towns and two dynasties

Datong Food

Naturally there is its uniqueness

As the former court royal meal

Datong Boat Mai

Style is more delicate

Simple skin skin is repeatedly pressed by the hammer

Wrap it with full filling

A flower bud with a bud to be placed is formed

Unlike the burning wheat in other places

The taste of Datong Burning Mai can be described as "blooming flowers"

Constantly improve the traditional fillings

Based on modern health concepts

Make this food to the extreme

Make Datong burned a sale

The inheritor of the taste of sparse and no leakage

And different historical witnesses

Want to learn more about Datong

I have to mention this food

Bronze hot pot

Copper hot pot in Datong has a long history

Different from other copper pot mutton is

In Datong's assorted copper hot pot

Diners can take their own needs

Every chopsticks go down like digging treasures

At the same time, it is full of expectations

Embarrassed assorted hot pot

It is suitable

Live and exquisite

Make all the exquisite ingredients in the South China Sea North

It looks good and nutritious

Soup

The season is enthusiastically embraced in the copper pot with the territory

Establish a delicious feast that belongs to Datong

The most unique supper

Non -rabbit head is indispensable

In the early 1970s

Datong is the exit of fur rabbit meat

What should I do if I can stay?

Datong people use the spirit of turning waste into treasure

Created the food of the rabbit head

And make various flavors

Except for traditional halogen rabbits

Datong people integrate and innovate new tastes

High temperature stir -fry constantly flavor

Make the color and fragrance of the rabbit head more diverse

Even if you eat oil, you don't want to stop

The combination of taste and beauty

Mix and match the way of eating

From the convergence of ingredients in the world

To the new ingenuity

Datong people use the spirit of pioneering

Created food

Build a beautiful scenery

Today's Datong Tianlan Mountain Blue Water Beauty and Beauty

The process of looking for food

You can meet happiness everywhere

Tonight at 19:30

"People Saying Shanxi Good Taste"

Unlock the taste of Datong together

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People say that Shanxi has a good taste ③ | Xinzhou Wutai Mountain, life is full of taste!

Walking your heart and walking your stomach ~ The night of Taiyuan is too "delicious"!

People say that Shanxi tastes good | Taiyuan, this is too much!

Worching together, Jincheng taste!

Director/ Wang Yunfei

Supervision/ Qin Yubin

Master/ Yang Yafei

Lord/ Zhao Zhao

Editor/ Hao Suyi

Map/ Gao Ya

Because a dish fell in love with a city,

Shanxi Satellite TV

Humanities Food Documentary

"People Saying Shanxi Good Taste"

Take you into 11 cities in Shanxi

Create a food map exclusive to Shanxi people

At 19:30 every Sunday

Invite you together

Start a journey of tip tip

Good -looking people are watching

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